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Yummy Hits SoFlo's Hottest Hits
todayOctober 20, 2025
Seafood lovers, rejoice — stone crab season officially kicked off last Thursday, and Florida is serving up one of its most delicious traditions. Fishermen got the season started strong, hauling in over 1,800 pounds of crabs from Marathon on opening day alone.
Over at Miami Beach’s iconic Joe’s Stone Crab, the vibe was just as epic, with around 800 pounds of fresh stone crab hitting plates to celebrate the season. Fans lined up for their first taste of the year, proving that this is more than a meal — it’s a Florida ritual.
Here’s the quick rundown:
⚓ Season opened Thursday statewide
📍 Early hauls came from Marathon
🍽️ 800 pounds served at Joe’s Stone Crab on night one
🗓️ The season runs through May 1
If you’re in Miami and craving the best claws, here are some must-visit spots:
Joe’s Stone Crab – The OG. Miami Beach institution known for perfectly cooked claws, tangy mustard sauce, and classic sides.
Monty’s Raw Bar – For waterfront vibes and casual dining in Coconut Grove. Grab stone crabs and pair them with a cold beer while enjoying sunset views.
Garcia’s Seafood Grille & Fish Market – A local favorite in Downtown Miami for fresh seafood straight from the boat. Their stone crabs are always on point.
Rusty Pelican – Over in Key Biscayne, this spot serves claws with a side of panoramic Miami skyline views — perfect for date night or a splurge meal.
The River Oyster Bar – For a cozy, upscale experience in Brickell, complete with stone crab specials and killer cocktails.
Whether you’re a die-hard seafood fan or just love buttery crab claws and classic sides, now’s the perfect time to get your fix. Stone crab season only lasts until May 1, so hit up one of Miami’s top spots and dig in! 🦀💛
Written by: MJ Eccles